"Any sales of alcoholic drinks in public seating areas will be limited to beer and wine and must be poured into a cup. Each school that sells alcohol will be required to implement a server training program for staff. Alcoholic beverages are to be sold only at designated stationary locations and may not be sold by vendors within the seating areas. Identification check will be required at every point of sale to prevent sales to minors. Limits will be enforced for the number of drinks purchased at one time by an individual.
Designated stop times for sale and/or distribution of alcohol must be enforced as follows:
• Football, end of the third quarter
• Basketball, men’s, the second half 12-minute TV timeout; women’s, end of third quarter
• Baseball, end of the top of seventh inning)
• Softball, end of the top of the fifth inning)
• Other Sports will stop serving at a designated time, no later than when 75 percent of the event’s regulation length is scheduled to be completed.
The new management expectations do not include stadium suites, clubs or private leased areas. Also, each school must establish a policy for the admission of outside food and beverage into its facilities.
https://www.abcfoxmontana.com/sports/national/sec-lifts-ban-on-alcohol-sales-at-sporting-events/article_03845b47-c1a6-5021-a89c-757d199f094e.html